Eat Out. Take Out. Help Out.
This fall’s Seattle Restaurant Week is both a celebration of the amazing food and diversity in our local cuisine and an invitation to support our restaurants and communities.
In addition to great lunch and dinner options, our new Good Food Kitchens initiative offers diners an opportunity to help feed communities who are in need while also supporting restaurants and local farmers and producers. Contribute as little as $10 per meal, and this funding will go directly to restaurants that are producing and distributing free community meals. Restaurants include That Brown Girl Cooks Community Kitchen (featured above), Salare, Feed the People, and Project Feast.