We are postponing this spring’s promotion in order to make Seattle Restaurant Week better than ever.

In 2020, Seattle Good Business Network, the organizer of Seattle Restaurant Week, reimagined this citywide celebration in response to the devastating impact Covid-19 had on the restaurant community. That transformation included multiple changes to center support of restaurants, which helped to make SRW more inclusive and diverse.

In continuation of the Seattle Good Business Network mission to support a resilient, vibrant and inclusive local economy, we are now in the process of evaluating what this promotion looks like in an environment no longer in crisis, but one in which we can continue to celebrate and support our culinary community.

We look forward to seeing you in the fall!